The 5 Best Vegetable Peelers: Y-Peeler vs. Swivel (Plus Our Pick for Butternut Squash)
Choosing the right vegetable peeler can completely transform your kitchen prep — saving time, reducing waste, and making ingredients easier to handle. But with so many designs, materials, and features available, finding the best peeler for your cooking style isn’t always straightforward.
In this guide, we break down the 5 best vegetable peelers on Amazon, compare Y-peelers vs. swivel peelers, and explain the pros and cons of stainless steel, ceramic, julienne and serrated options.
Whether you’re prepping potatoes, butternut squash, or soft fruits, this article will help you choose the perfect peeler for your kitchen.
Table of Contents
Types of Vegetable Peelers
Before we delve into individual products, let’s look at the three main types of peelers available:
Straight Peelers
These are the classic peelers where the blade is parallel to the handle. They are great for precision and control, especially when peeling softer fruits and vegetables.
The OXO Steel Swivel Peeler is a great example of a straight peeler :

Y-Peelers
Shaped like a Y, these peelers have a horizontal blade and are often more comfortable for longer peeling tasks. Many chefs prefer Y-peelers for their versatility and ease of use.
The OXO Good Grips Y Peeler is an excellent example of a Y-Peeler :

Serrated Peelers
Ideal for peeling soft-skinned fruits like tomatoes, peaches, and kiwis, the serrated blade grips the surface better than traditional smooth blades.
The OXO Good Grips Serrated Peeler is an ideal example of a serrated peeler :

The Best Vegetable Peelers Available on Amazon
1. OXO Good Grips Swivel Peeler
Rating: ⭐⭐⭐⭐⭐ (4.8/5)
- Type: Straight Peeler
- Price: £10.99
- Material: Stainless Steel
- Features:
- The OXO Good Grips Swivel Peeler is a staple in many kitchens. Its sharp stainless-steel blade glides through even the toughest skins with ease.
- The large, cushioned handle is non-slip, ensuring a comfortable grip even when your hands are wet or greasy.
- This peeler also features a built-in potato eye remover.

| Pros | Cons |
|---|---|
| Extremely comfortable grip | Larger handle might not suit smaller hands |
| Sharp, durable blade | |
| Dishwasher safe | |
| Built-in potato eye remover |
Best For: Those who prefer a traditional straight peeler with an ergonomic design.
2. Kuhn Rikon Original Swiss Peeler
Rating: ⭐⭐⭐⭐⭐ (4.7/5)
- Type: Y-Peeler
- Price: £8.00 (3-pack)
- Material: Carbon Steel Blade
- Features:
- The Kuhn Rikon Original Swiss Peeler is beloved for its sharp, carbon steel blade that handles both soft and hard fruits and vegetables with ease.
- It’s lightweight, affordable, and comes in a variety of vibrant colors.

| Pros | Cons |
|---|---|
| Lightweight and easy to handle | Blade can rust if not dried properly |
| Sharp blade for precise peeling | Not dishwasher safe |
| Affordable 3-pack option |
Best For: Budget-conscious buyers looking for a sharp and efficient peeler.
3. Victorinox Swiss Serrated Peeler
Rating: ⭐⭐⭐⭐⭐ (4.6/5)
- Type: Serrated Y-Peeler
- Price: £6.75
- Material: Stainless Steel
- Features:
- This Victorinox peeler is equipped with a serrated blade, perfect for peeling soft-skinned fruits like tomatoes and kiwis.
- The ergonomic design ensures that it sits comfortably in your hand, reducing strain during longer peeling sessions.

| Pros | Cons |
|---|---|
| Ideal for soft-skinned fruits | Serrated blade may not be suitable for all peeling tasks |
| Ergonomic handle | |
| Lightweight design |
Best For: Those who often work with soft-skinned fruits.
4. Spring Chef Premium Swivel Vegetable Peeler
Rating: ⭐⭐⭐⭐⭐ (4.9/5)
- Type: Straight Peeler
- Price: £7.99
- Material: Stainless Steel
- Features:
- With a sharp dual stainless-steel blade, the Spring Chef Premium Peeler is designed for efficiency.
- Its smooth, effortless peeling ensures that even hard-skinned vegetables are handled with ease.
- It also includes a built-in potato eye remover.

| Pros | Cons |
|---|---|
| Sharp and durable blade | Some users may find the handle too large |
| Comfortable handle | |
| Built-in potato eye remover |
Best For: Home chefs who need a reliable and sharp peeler for daily use.
5. Zyliss SmoothGlide Vegetable Peeler
Rating: ⭐⭐⭐⭐ (4.5/5)
- Type: Y-Peeler
- Price: £9.99
- Material: Stainless Steel
- Features:
- The Zyliss SmoothGlide Peeler offers a stainless-steel blade that glides effortlessly through fruits and vegetables.
- The ergonomic handle provides comfort for both right and left-handed users.

| Pros | Cons |
|---|---|
| Suitable for right and left-handed users | May not be as durable as higher-end models |
| Ergonomic handle | |
| Sharp blade for easy peeling |
Best For: Left-handed users or those looking for an ambidextrous peeler.
Y-Peeler vs. Swivel: Which Style Is Best for You?
Choosing between a Y-peeler and a swivel peeler is the biggest decision most people face — and it makes a huge difference to comfort, speed, and results. Here’s how to decide which style actually suits the way you cook.
The Y-Peeler Advantage
If you regularly prepare wider or tougher vegetables like butternut squash, cabbage, sweet potatoes, or courgettes, a Y-peeler is almost always the better choice.
Its wider grip and horizontal blade allow you to apply more pressure, giving you smooth, even strokes without wrist strain.
Why choose a Y-peeler?
- Excellent for large, dense veg
- More ergonomic for longer peeling sessions
- Easier for people with reduced grip strength
- Creates wider, more stable peeling paths
When to Use a Swivel Peeler
A swivel peeler shines when working with long, narrow vegetables (carrots, cucumber, parsnips) or foods that require more control.
The blade moves with the curve of the veg, giving you precision and reducing the risk of digging in too deep.
Best uses for a swivel peeler:
- Carrots and potatoes
- Long, slim vegetables
- Precision peeling for softer skins
- Everyday, general-purpose kitchen use
Blade Material and Longevity — Ceramic vs. Stainless Steel
Most peelers are replaced because they become dull or rusty — not because the handle breaks. That makes blade material one of the most important factors when choosing a peeler that lasts.
Stainless Steel Blades
Stainless steel is the most popular blade material for good reason:
- Very sharp
- Long-lasting if properly cleaned
- Rust-resistant
- Ideal for both Y-peelers and swivel peelers
Good stainless steel blades can be lightly honed to extend their lifespan, making them excellent for everyday kitchens.
| Pros | Cons |
|---|---|
| Very durable and resistant to damage | Can rust over time if not dried properly |
| Easy to sharpen at home | Slightly more friction than ceramic blades |
| Handles tough vegetables like squash and sweet potatoes with ease | May dull faster than high-quality ceramic |
| Generally more affordable | Heavier than ceramic options |
Ceramic Blades
Ceramic peelers have surged in popularity thanks to their razor-sharp, smooth cutting action.
| Pros | Cons |
|---|---|
| Extremely sharp | More brittle — can chip if dropped |
| Doesn’t rust | Harder to sharpen at home |
| Very smooth, low-friction peeling | Not ideal for very hard vegetables |
Y-Peeler vs Swivel Peeler Comparison
| Feature | Y-Peeler | Swivel Peeler |
|---|---|---|
| Best For | Wide, tough vegetables (e.g., butternut squash, cabbage) | Long, narrow vegetables (carrots, cucumber, parsnips) |
| Ergonomics | Wider, stable grip for high resistance vegetables | Slimmer, lightweight, more precise control |
| Blade Orientation | Horizontal | Vertical |
| Speed | Faster for large surfaces | Better for detailed peeling |
| Ideal User | Anyone prepping large or tough veg | Everyday use, especially potatoes |
| Keyword Match | best y-peeler for butternut squash | best swivel peeler for potato |
Bonus Features — Julienne Blades and Serrated Edges
Some peelers go beyond standard peeling, offering features that expand their usefulness in the kitchen.
Julienne Blades
A julienne peeler is perfect for:
- Creating matchstick veg for salads
- Adding decorative toppings
- Preparing stir-fry strips
- Making veggie noodles without a spiralizer
If you enjoy meal-prepping or cooking Asian-inspired dishes, this feature is genuinely helpful.
Serrated Edges
A serrated peeler is ideal for soft-skinned vegetables and fruits, where a normal blade tends to slip.
Best for:
- Peaches
- Tomatoes
- Plums
- Nectarines
- Soft courgettes or overripe fruit
How to Choose the Best Vegetable Peeler
When selecting the best vegetable peeler, there are several factors to consider:
| Factor | What It Means |
|---|---|
| Blade Sharpness and Material | Sharp blades make peeling effortless. Stainless steel blades are rust-resistant and durable, while carbon steel blades are ultra-sharp but need more maintenance to prevent rust. |
| Handle Comfort | Ergonomic, cushioned handles (silicone or rubber) reduce hand fatigue and offer a secure grip — essential when hands are wet or greasy. |
| Type of Peeler | Choose based on your produce: Straight peelers for precision, Y-peelers for versatility and larger veg, serrated peelers for soft-skinned fruits. |
| Durability | Strong materials ensure the peeler withstands frequent use without bending, breaking, or dulling prematurely. |
| Extra Features | Some peelers include handy extras like built-in potato eye removers or replaceable blades for longer lifespan. |
Frequently Asked Questions About Vegetable Peelers
How do I clean a vegetable peeler?
Most vegetable peelers are dishwasher safe. However, for those with carbon steel blades, it’s best to hand wash with a dish brush and dry them immediately to prevent rusting.
You can explore our favorite dish brushes here : The Best Dish Brushes for Sparkling Clean Dishes
Can I sharpen my vegetable peeler?
Yes, some vegetable peelers can be sharpened using a knife sharpener, although it’s often easier to replace the blade or buy a new peeler.
Which is better, a straight peeler or a Y-peeler?
It depends on personal preference. Y-peelers are often easier to use for larger peeling tasks, while straight peelers offer more precision.
Can I use a vegetable peeler for other tasks?
Absolutely! Vegetable peelers can also be used for shaving chocolate, zesting citrus fruits or creating garnishes.
What should I do if my peeler starts rusting?
If your peeler rusts, it’s best to replace it, especially if the rust is on the blade. For prevention, ensure the peeler is dried thoroughly after washing.
Are there peelers designed for left-handed users?
Yes, some peelers, like the Zyliss SmoothGlide, are designed to be ambidextrous, making them suitable for both right and left-handed users.
What is the best peeler for peeling butternut squash?
A sharp Y-peeler, like the Kuhn Rikon Swiss Peeler, is often the best option for peeling tough-skinned vegetables like butternut squash.
Can I use a serrated peeler on hard vegetables?
Serrated peelers are best suited for soft fruits and vegetables. For harder produce, a straight or Y-peeler with a sharp blade is more effective.
Do vegetable peelers work on fruits?
Yes, vegetable peelers can be used on fruits, especially those with tough or thick skins like apples, pears, or kiwis.
How often should I replace my vegetable peeler?
If your peeler starts to dull or rust, it’s time for a replacement. High-quality peelers can last several years with proper care.
Is a Y-peeler better than a swivel peeler?
A Y-peeler is usually better for large, wide, or tough vegetables like squash, sweet potatoes, or cabbage because its horizontal blade gives you more leverage and stability. A swivel peeler is better for long, narrow vegetables such as carrots and cucumbers where precision is more important.
What type of peeler is best for potatoes?
A good swivel peeler is often the best choice for potatoes. Its flexible blade adjusts to the curve of the potato, helping you remove peel efficiently without gouging out too much flesh.
Are ceramic peelers better than stainless steel?
Ceramic peelers are extremely sharp and glide smoothly, but they are more brittle and can chip if dropped. Stainless steel peelers are more durable, easier to maintain, and can handle tougher vegetables. For most kitchens, stainless steel offers the best long-term value.
What’s the best peeler for soft fruits like tomatoes or peaches?
A peeler with a serrated edge works best for soft or delicate skins because it grips the surface without slipping. These peelers are ideal for tomatoes, peaches, plums, and overripe vegetables.
Conclusion
A high-quality vegetable peeler is an indispensable tool for any kitchen.
Whether you prefer a straight peeler for precision or a Y-peeler for efficiency, there’s a model out there to suit your needs. The five peelers reviewed above offer a great range of options, ensuring that you can find the perfect tool for your kitchen.
Each of these peelers has its strengths, from comfort and precision to versatility and durability. For those who frequently cook at home, investing in a high-quality peeler will improve efficiency and reduce hand fatigue during extended use.
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